Saturday, April 7, 2012

Yummy Asparagus


My good friend brought us over some fresh asparagus the other day and last night I finally cooked it up. It was so tasty! I am already planning on going to the store next week to buy more just so that I can make it again. I think I'm addicted!

Baked Asparagus

Asparagus
Olive oil
Salt
Pepper
Parmesan cheese

Place asparagus on a cookie sheet covered with foil. Spread olive oil over each piece. Sprinkle with salt, pepper, and Parmesan cheese and bake at 350 degrees for 15 minutes.

1 comment:

  1. I LOVE asparagus this way!! I don't ever steam it anymore!! Your recipes all look so YUM Mich!! Love this blog!

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